The menu at Lammet & Grisen offers plenty of appetisers, entrées and desserts. Our speciality main course is: Roast fillet of lamb and pork, beef tenderloinand, spit-roasted lamb, crispy pork belly and beef sausage, cuts served by the chefs at the carving tables.

The complete list, that covers around 900 references, has been awarded Top 10 in Sweden by Star Wine List. You will find lots of affordable rarities at unusually low prices. Enjoy!

Lammet & Grisen

THE MENU

THE WINES